We Must Create More Gardens for the Blind :: Architecture Design Essays

We Must Create More Gardens for the BlindWhat would it be kindred to live in a world of blindness? Those who are exposed of seeing would probably shudder at the thought of permanently sustentation in this state of dark and seemingly cloistered existence. Yet, one and only(a) should non fail to realize that, despite their inability to see, the blind do, in fact, go in a world filled with a vast pasture of acute sensations which fully compensate for their lack of visionary capabilities.If anyone is interested in entering, at least temporarily, into the realm of sightlessness, then he should visit the restaurant, Dans le Noir in France. At this unique establishment, one is granted the privilege of enjoying an undefiled meal served by blind waiters in pitch darkness. The dark environs robs customers of their ability to see and as is so fluently stated on the Dans le Noir website, grants them the opportunity to completely re-evaluate the notion of taste and smelling by means of our gastronomic and pedagogical process? (http//www.danslenoir.fr).It might seem strange at first to think of eating without being able to see what one is consuming but this truly might be the best look to dine. After all, the enjoyment of nutrient is mainly centered on ones disposition of taste. Yet, when a person is capable of seeing his meal, his attention is undoubtedly averted slightly from its taste, because instead of focusing on the meal?s piquantness, the person?s mind is partially consumed with absorbing the various visionary aspects of both the food as well as the surroundings. By eliminating this distraction, Dans le Noir, most likely, enhances the flavor of their food.If the customer is not capable of seeing what he is about to eat, it is slick that he might be more willing to try revolutionary dishes. How many times has one heard a child glorify his aversion to a new type of food before he has even tried it? By observing the new and unusual fashion of a dish, children often immediately assume that the meal will as distasteful to their taste buds as it is to their eyes. The truth is, though, that if they could not see the food, they would probably eat it and maybe even enjoy it. The same principle should follow out to adults. Thus, it would probably be best for someone to be introduced to roasted octopus, dog, or elephant in a setting similar to that of Dans le Noir.